Boonville Hotel
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this week’s menu*

thursday . . . steak & frites
7/27/10 .......locals greens, croutons & mustard tarragon vinaigrette.... pan-seared flank steak with basque chile cream and rosemary frites....profiteroles

friday . . . slow roasted pork shoulder & summer ratatouille
7/30/10 summer nicoise of tuna, green beans, potato, tomatoes & black olive aioli....slow roasted pork shoulder with cumin cream & summer vegetable ratatouille......cheeses & mixed greens....mixed berry shortcake with caramel & cream

saturday . . . chicken panzenella with basil & croutons
7/31/10 haricot vert with feta, mint & black olives....roast fulton farms chicken panzanella with basil & croutons....roasted stone fruit with fromage blanc, toasted almonds & lover's lane honey....a little something chocolate

sunday . . . bouillabaisse
8/1/10....proscuitto, melon & mint....bouillabaisse, a simple fish stew with white fish & mussels......orange, almond & olive oil cake with chantilly cream

monday . . . Lamb Burger!!!!!!!!!!!
8/2/10...steamed mussels with lemon, tomato,fennel & pernod....lamb burger with frites....lemon ice with cookies

Come join us Sunday afternoons from 4-7, oysters & bar in the courtyard... a little sangria...mediterranean plate... cold soup...! * menus are subject to evolution.

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