Boonville Hotel


easy like a sunday morning

thursday 5.21
closed to celebrate a sweet loving couple

friday 5.22
grilled ribeye for two, smashed german butterball potato, fava bean & feta salsa verde & crispy kale

saturday 5.23
cast iron southern california sword fish, white bean ragout, braised kale & romesco

sunday 5.24
grilled liberty duck breast, spring onion & asparagus bread pudding, braised radicchio & black olive salsa verde

monday 5.25
brennon's chicken roti, neuskees bacon, shiitake mushroom, roasted romanesco, piment d'ville chili cream, fried rosemary & gremolada

everything is blooming most recklessly, come watch as the season turns & enjoy a glass in the courtyard.
Table 128 is serving our family style prix fixe menu, Thursday through Monday evenings.

hope to see you here