Boonville Hotel

lighting up the home fires

friday 11.24

-bar plates available-

pan-seared flat iron steak, soft poblano chili polenta, braised broccolini, piment d’villa cream & gremolada

saturday 11.25

-bar plates available-

grilled sword fish, roasted herbed potato, braised radicchio & romesco

sunday 11.26

we are serving a proper afternoon lunch @ 1pm

boonville hotel cassoulet, rancho gored yellow eyed beans, spicy sausage, purple carrot, rosemary, thyme, gremolada & horseradish cream

 

during the colder months our restaurant table 128 is serving our family style prix fixe dinners Friday-Saturday evenings, with a proper afternoon lunch on Sundays….come on by, check out the new fireplace room and enjoy a cup of good cheer.