thursdaysclosed thursday nights until spring
friday 3.27baked local halibut... yellow eyed bean ragout, caramelized leek, feta & black olive salsa verde
saturday 3.28grilled liberty duck breast... farrow, carrot, fennel bulb, roasted radish & fava bean
sunday 3.29flat iron steak... frites, piment d'ville chili cream, fried sage & rosemary, gremolada
monday closed monday nights until spring
the quince are in bloom,
come sit by the fire & enjoy a glass of good cheer.
Table 128 is serving our family style prix fixe menu, Friday through Sunday evenings.