thursdays
closed thursday nights until spring

friday 1.30
pork tenderloin brochettes with pine nut, currant & garlic chutney & Apple Farm baby mustard greens

saturday 1.31
sally's beer braised short ribs with carrot, celery, shiitakes, creamy polenta, horseradish cream & gremolada

sunday 2.01
slow roasted pork super bowl chili and perhaps some wings? stay tuned

monday
closed monday nights until spring