Boonville Hotel

boon

rain, rain come our way

thursday 11.20
closed for the evening because it is, oh so quiet

friday 11.21
braised oxtail & roasted garlic mashed potatoes, gremolada & horseradish cream

saturday 11.22
braised liberty duck leg, bay, fennel pollen, seared rapine & farro grain

sunday 11.23
boonville hotel cassoulet, chicken, andouille, pork shoulder, rancho gordo beans, horseradish cream & gremolada + some a la carte items

monday 11.24
tea smoked chicken pozole, poblanos, garden tomatillos, rancho gordo hominy, radicchio & cilantro slaw, pepitas & cumin cream

Table 128 serves a prix fix family style dinners friday through monday nights the weekend of November 20th-26th

following on the heels of a great sunday paella crowd, we decided to keep it rolling on sundays with a two-course twenty-five dollar menu + other small plates to help round out a beautiful meal, starting a little earlier