Boonville Hotel


rain, rain, come our way

thursday 10.30
grilled pork chop... corona bean ragout, carrot, garden poblano, steamed broccoli rabe & black olive tapenade

friday 10.31
our restaurant will be closed for Halloween

saturday 11.1
hotel cassoulet... rancho gordo yellow eye beans, carrot, celery, tomato, pork shoulder, lamb sausage, bacon, chicken thigh & horseradish cream

sunday 11.2
braised oxtail... shiitake mushroom, hand cut noodles, gremolada & horseradish cream

monday 11.3
braised liberty duck leg...basmati rice, radicchio, star anise, ginger & house pear walnut chutney

Table 128 serves a prix fix family style dinners thursday through monday nights

following on the heels of a great sunday paella crowd, we decided to keep it rolling on sundays with a two-course twenty-five dollar menu + some oysters & other small plates to help round out a beautiful meal, starting a little earlier