thursday 8.27grilled dg langly pork chop, summer vegetable ratatouille, grilled bread & cumin yogurt
friday 8.28roasted liberty duck leg, cherry tomatoes & creamy polenta
saturday 8.29leg of lamb with a panade of green tomatoes & piquillo pepper tapanade
sunday 8.30 paella, tomatillo & poblano, pork shoulder & shrimp
monday 8.31cast iron seared chicken thigh, corn & sausage fricassee, scallions & fresh basil
come watch as the season turns from summer to fall & enjoy a glass in the courtyard.
Table 128 is serving our family style prix fixe menu, Thursday through Monday evenings.
hope to see you here