Boonville Hotel


the plums are falling from the tree

thursday 7.2
slow roast pork ratatouille... eggplant, zucchini, peppers, heirloom tomatoes, basil, cumin cream

friday 7.3
boonville bouillabaisse... local hook & line halibut, pei mussels, mashed potato, mustard greens & meyer lemon aioli

saturday 7.4
pan seared flat iron steak... roasted eggplant & chickpea puree, heirloom tomato & feta salsa verde

sunday 7.5
classic paella... pork shoulder chicken thigh, chorizo, andouille, scallops, pei mussels, sofritto, cilantro & lemon aioli

monday 7.6
boonville hotel roast chicken... hand cut pasta, roasted hen of the woods mushroom, feta salsa verde

everything is blooming most recklessly, come watch as the season turns & enjoy a glass in the courtyard.
Table 128 is serving our family style prix fixe menu, Thursday through Monday evenings.

hope to see you here