thursday 7.30pork tenderloin brochettes, farro, cucumber, yogurt cream
friday 7.31grilled so cal swordfish, cucumber gazpacho, blistered cherry tomato, shallot & crispy yukon gold potatoes
saturday 8.1lamb choice cuts & ratatouille, eggplant, heirloom tomatoes, peppers & cumin yogurt
sunday 8.2 pork shoulder paella, tomatillo, shrimp, chorizo, piquillo pepper
monday 8.3chicken thigh 'a la plancha', seared garden vegetables, feta salsa verde
everything is blooming most recklessly, come watch as the season turns & enjoy a glass in the courtyard.
Table 128 is serving our family style prix fixe menu, Thursday through Monday evenings.
hope to see you here