the restaurant is open Friday - Monday evenings

menus are posted on thursday afternoons for the upcoming weekend.

a simple bar food MENU offered FRIDAY through MONDAY

4-6(ish)

FRIDAY 4.10

a five course set menu with a main of...

BLACK COD with GREEN GARLIC SAUCE

chervil, fingerling potatoes, asparagus

SATURDAY 4.11

a five course set menu with a main of...

LIBERTY FARM DUCK BREAST with CARA CARA ORANGES and MENDOCINO HONEY

sunchokes, chicories, rosemary

SUNDAY 4.12

a fundraiser for the

ANDERSON VALLEY EDUCATION FOUNDATION

call for tickets

MONDAY 4.13

a four course set menu a main of...

SLOW POACHED CHICKEN BREAST with LEEKS, CAPERS and POTATO PUREE

BOOK

Our restaurant is closed January 30-February 12th 2026, Easter Sunday,
Thanksgiving Day, December 12th- 26th 2026 and New Years Day.

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