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THURSDAY 6.30

a four course prix fixe menu with a main course of...

LIBERTY FARM DUCK 

almonds, savoy cabbage, green curry

 

FRIDAY 7.1

a five course prix fixe menu with a main course of...

PAN ROASTED STRIPED BASS with TOMATOES

sweet corn, tarragon, summer squash 

SATURDAY  6.25

a five course prix fixe menu with a main course of...

KUROBUTA PORK LOIN with SUMMER STONE FRUIT

spring onions, sweet 

SUNDAY  6.26 PAELLA in the courtyard! garden seating opens up at 4pm for  walk-in small plates 

a four course prix fixe menu with a main course of...

PAELLA of CALASPARRA RICE with Wild gulf shrimp, chorizo, saffron aioli

 

MONDAY 6.27

a four course prix fixe menu with a main course of...

GRILLED FLAT IRON with SALSA VERDE

spring onions, potatoes, guajillo chile

 

 

*menu subject to evolution*

 

 

We are serving Perry's prix fixe dinners Thursday through Monday evenings and seating in the courtyard during the warmer months.

Menus are posted Wednesday afternoons for the upcoming weekend.

  

 

Please reserve online to book your table.

707.895.2210