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We're serving dinner in the courtyardfrom 6-8pm Friday through Sunday by reservation.

call us to reserve you a table.

We also have limited to-go dinners available through online ordering on Friday and Sunday evenings. 

 

please order online here to reserve your meal

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we'll email you back to confirm pick up time 

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for the week of AUGUST 7th...

 

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FRIDAY NIGHT 

 

 

 

 

 

 

 

 an offering of appetizers and entree of... 

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PAN ROASTED TROUT  

filigreen farm new potatoes, pickled red onions, sorrel sauce 

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SATURDAY NIGHT

four course prix fixe. 78

 

LOCAL HALIBUT CARPACCIO    

capers, dill, lemon, roasted pepper vinaigrette   

 

 

SWEET CORN SOUP      

 smoked clams, cherry tomatoes, tarragon 

 

 

GRILLED KUROBUTA PORK CHOP 

french plums, whole grain mustard, flowering fennel   

 

and something sweet from Joansey

 

 

 

SUNDAY NIGHT - PAELLA!

courtyard opens up at 5:30 with Paella being served around 6:30 38. per person

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PAELLA OF GULF SHRIMP and CHORIZO

 tomatoes, romano beans, peppers, saffron aioli

served with simple garden salad and something sweet.

 

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*menu subject to evolution*

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