
THURSDAY 6.30
a four course prix fixe menu with a main course of...
LIBERTY FARM DUCK
almonds, savoy cabbage, green curry
FRIDAY 7.1
a five course prix fixe menu with a main course of...
PAN ROASTED STRIPED BASS with TOMATOES
sweet corn, tarragon, summer squash
SATURDAY 6.25
a five course prix fixe menu with a main course of...
KUROBUTA PORK LOIN with SUMMER STONE FRUIT
spring onions, sweet
SUNDAY 6.26 PAELLA in the courtyard! garden seating opens up at 4pm for walk-in small plates
a four course prix fixe menu with a main course of...
PAELLA of CALASPARRA RICE with Wild gulf shrimp, chorizo, saffron aioli
MONDAY 6.27
a four course prix fixe menu with a main course of...
GRILLED FLAT IRON with SALSA VERDE
spring onions, potatoes, guajillo chile
*menu subject to evolution*
We are serving Perry's prix fixe dinners Thursday through Monday evenings and seating in the courtyard during the warmer months.
Menus are posted Wednesday afternoons for the upcoming weekend.
Please reserve online to book your table.
707.895.2210