THURSDAY 6.30

a four course prix fixe menu with a main course of...

LIBERTY FARM DUCK 

almonds, savoy cabbage, green curry

 

FRIDAY 7.1

a five course prix fixe menu with a main course of...

PAN ROASTED STRIPED BASS with TOMATOES

sweet corn, tarragon, summer squash 

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SATURDAY  6.25

a five course prix fixe menu with a main course of...

KUROBUTA PORK LOIN with SUMMER STONE FRUIT

spring onions, sweet 

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SUNDAY  6.26 PAELLA in the courtyard! garden seating opens up at 4pm for  walk-in small plates 

a four course prix fixe menu with a main course of...

PAELLA of CALASPARRA RICE with Wild gulf shrimp, chorizo, saffron aioli

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MONDAY 6.27

a four course prix fixe menu with a main course of...

GRILLED FLAT IRON with SALSA VERDE

spring onions, potatoes, guajillo chile

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*menu subject to evolution*

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We are serving Perry's prix fixe dinners Thursday through Monday evenings and seating in the courtyard during the warmer months.

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Menus are posted Wednesday afternoons for the upcoming weekend.

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Please reserve online to book your table.

707.895.2210

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