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the restaurant is open Friday - Monday evenings

menus are posted on thursday afternoons for the upcoming weekend.​​

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a simple bar food MENU offered FRIDAY through MONDAY

4-6(ish) ​​​

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FRIDAY  2.27

a five course set menu with a main of...

PAN SEARED Mt. LASSEN TROUT with POTATO PUREE, GREEN GARLIC VERMOUTH SAUCE

 

SATURDAY 2.28

a five course set menu with a main of...

SLOW RED WINE BRAISED SHORT RIB with ROASTED KUMQUATS, CELERY ROOT, CRESS 

 

SUNDAY 3-1

a four course set menu a main of...

LIBERTY FARM DUCK BREAST with CARA CARA ORANGES, HONEY, CHICORIES

 

​MONDAY 3-2

a four course set menu a main of...

COQ AU VIN over FRESH EGG YOLK PASTA with APPLEWOOD BACON, WILD MUSHROOMS, ROSEMARY ​​

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BOOK

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or give us a call... 707.895.2210

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Our restaurant is closed January 30-February 12th 2026,  Easter Sunday,  
Thanksgiving Day, December 12th- 26th 2026 and New Years Day.