welcome to the Boonville Hotel, a modern roadhouse in the heart of Mendocino County
"it's about people, food, drink, and a well-made bed."
weddings at the hotel
wedding weekends that are beautiful, intimate, and personal
We are currently booking weddings for 2027
We are a thoughtfully designed roadhouse that hosts just a few weddings each year. We're a bit more casual than many venues, with an emphasis on design and really good food.
Like each couple, every wedding is different. We work hard to keep them intimate and special, cooking by the season and taking a lot from our own garden and local farms.
When booking a wedding the hotel is entirely yours for the weekend, allowing you to welcome your family and friends to enjoy our living rooms, courtyard, and gardens as if they were your own home.
The ceremony site is in the gazebo, under a stunning display of flowers from the trumpet vine depending on the season, and surrounded by the garden that we will harvest from for your dinner later that evening.
Perry Hoffman is the chef for our restaurant. Perry is family, cooking here as a teen; he then went off to be the youngest chef to earn a Michelin star in California. Now, he's here to create some absolutely beautiful food that is locally and seasonally inspired.
The site fee does not include the hotel rooms, but does include all the indoor and outdoor spaces, as well as handmade tables, chairs, custom linens, and all the cutlery for your event, as well as setup - allowing you to simply come and relax with your people without the stress of bringing in multiple vendors.
Because our spaces are best suited to outdoor events, our wedding high season is April-October when we can accommodate up to about 120 guests for seated dinners outside in the courtyard.
During the winter months, we move smaller groups up to 50 guests inside and happily create cozy, candle lit , romantic spaces.
We've been lucky to host weddings for the past 40 years. A great deal of love, happiness, family and friends have gathered to celebrate the importance of the day. We hope you will consider joining us for your wedding day.
Venue Fee: $10,000 in the high season (April - October); $5,000 in the off-season
Ask about micro weddings or smaller gatherings of 20 & under
Included
Food & Beverage
-Wedding menus start at $195/person plus service and tax… kids' meals are available.
-Beverages are chosen from our restaurant wine list and charged by consumption.
Included for groups up to 80:
-Ceremony site gazebo space
-Ceremony chair set up (chairs separate rental)
-Dinner service set up
-Cocktail hour courtyard and lawn space
-Outdoor staffed bar
-Established exterior lighting and power
-On-site parking for about 35 cars, plus street parking available
-Dining tables, chairs, and linens
-Plates, glassware, flatware, and all barware
-2 dedicated restrooms
Groups 80-120 and any additional rentals needed:
-Dining tables and chairs for additional guest count
-Heaters
-Ceremony Chairs
-Portable restrooms
-$10/person for serviceware for additional guest count
Vendors you are responsible for:
(We'd be happy to supply a list of our favourites!)
-Florist
-Photographer
-DJ or Band
-Hair/Makeup
Next Steps
Please fill out the form below, and our events coordinator will get back to you!
